Jägermeister Beer Cocktail Class

Jägermeister + Beer are a perfect combo!

10.20.20
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Head to beerswithoutbeards.co for a full recap of the Beers With(out) Beards 2020 events.

First step: Enjoy an ice-cold shot of Jägermeister.

Second step: Sip on your favorite craft beer.

Savoring this amped-up version of a classic boilermaker has become one of our new favorite pastimes.

To celebrate this harmonious pairing of liquor and craft beer we teamed up with Jägermeister. They helped us craft an entirely unique beer cocktail class during our digital women in craft beer festival Beers With(out) Beards empowered by Bumble.

The Beers With(out) Beards Jägermeister Beer Cocktail Class

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Joining forces with female mixologist Cat Cannon, co-founder of Mindful Hospitality Group, a bar consulting, education, and event company based in Pittsburgh, PA, we cooked up four different riffs on classic cocktail recipes that incorporated Jägermeister and beer from our BW(O)B VIP Beer Box.

Jägermeister has been at the forefront of reinventing boilermakers, launching its Deer & Beer Campaign last summer to tell the story of how Jägermeister’s 56 natural herbs, blooms, roots, and fruits complement a variety of styles of craft beer.

Over the past year Jägermeister has teamed up with renowned breweries such as Stone, Rhinegeist, J. Wakefield and more to create exciting, new combinations of Deer & Beer. In honor of BW(O)B, we even came up with our favorite Hop Culture pairings featuring women-led breweries such as Fifth Hammer and Resident Culture.

Read about all of our favorite picks and then learn how to make each of Cat’s inventive beer cocktail recipes with Jägermeister and beer from female-led breweries around the country here.

Head to beerswithoutbeards.co for a full recap of the Beers With(out) Beards 2020 events.

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About The Author

Grace Lee-Weitz

Grace Lee-Weitz

Currently Drinking:
Fort Point Beer Co. KSA

Grace is the Senior Content Editor for Hop Culture and Untappd. She also organizes and produces the largest weeklong women, femme-identifying, and non-binary folx in craft beer festival in the country, Beers With(out) Beards, and the first-ever festival celebrating the colorful, vibrant voices in the queer community in craft beer, Queer Beer. An avid craft beer nerd Grace always found a way to work with beer. After graduating with a journalism degree from Northwestern University, she attended culinary school before working in restaurant management. She moonlighted as a brand ambassador at 3 Sheeps Brewing Co. on the weekends before moving into the beer industry full-time as an account coordinator at 5 Rabbit Cerveceria. Grace holds her Masters degree in the Food Studies program at NYU.

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